Ingredients:
Layer ingredients in crock pot in this order: peanuts, semi-sweet chocolate chips and butterscotch chips.
Set crock pot to low for 2 hours. Do not remove the lid.
After two hours, turn crock pot to low, add potato stix and mix thoroughly.
Drop by teaspoon size cookie dropper or a teaspoon onto parchment paper.
Let cool thoroughly. Makes approximately 150 – 170 pieces.
Source: MadeFromPinterest
- 4 cups roasted salted peanuts
- 2 (11 ounce) packages semi-sweet chocolate chips
- 2 (11 ounce) packages butterscotch chips
- 1 (6 ounce) can Potato Stix - also called potato shoestrings
Layer ingredients in crock pot in this order: peanuts, semi-sweet chocolate chips and butterscotch chips.
Set crock pot to low for 2 hours. Do not remove the lid.
After two hours, turn crock pot to low, add potato stix and mix thoroughly.
Drop by teaspoon size cookie dropper or a teaspoon onto parchment paper.
Let cool thoroughly. Makes approximately 150 – 170 pieces.
Source: MadeFromPinterest