Slow Cooker Beef Tips and Gravy Recipe

[CrockPotMom]

Ingredients

• 2 1/2 lbs Beef Tips or Stew Meat- Cut into Bite Sized Pieces
• 1 Cup Water
• 1 Pkt Brown Gravy Mix
• 1/4 Cup Worcestershire Sauce
• Mashed Potatoes (made ahead of time)

Directions:

1. Combine water, gravy mix and worcestershire sauce and mix well with whisk.
2. Place stew meat into slow cooker.
3. Pour gravy mixture over stew meat.
4. Cook on low for 8-10 hours or on high for 4-5 hours.
5. Serve over mashed potatoes.

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   Source: Sidetracked Sarah