Rub crock wall with 1 tsp butter.
Follow package directions for quantity of water and salt per cup of cereal.
Cover and cook for 8-9 hours.
Do not use quick-cooking varieties.
Source: Taste of Home
Follow package directions for quantity of water and salt per cup of cereal.
Cover and cook for 8-9 hours.
Do not use quick-cooking varieties.
Source: Taste of Home