Ingredients
4 cups cranberry juice
⅔ cups sugar
1 can (12-1/2 ounces) lemonade concentrate, thawed
4 cups water
2 tablespoons honey
6 whole cloves
2 cinnamon sticks
1 lemon, sliced
Cook on low for four hours.
Source: Simple Nourished Living
4 cups cranberry juice
⅔ cups sugar
1 can (12-1/2 ounces) lemonade concentrate, thawed
4 cups water
2 tablespoons honey
6 whole cloves
2 cinnamon sticks
1 lemon, sliced
Cook on low for four hours.
Source: Simple Nourished Living