Easy Crockpot Desserts: Crock Pot Raisin Bread Pudding

Barbara G.

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Ingredients

6 cups raisin bread (cubed)
1/2 cup raisins
1 cup condensed milk
1 cup Egg Beaters
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
1/2 teaspoon cinnamon
3/4 cup warm water

Instructions:

Spray the inside of the Crock Pot Slow Cooker with non-stick spray.
Place bread cubes into the Crock Pot Slow Cooker.
Place all other ingredients in a bowl, mix, and pour over bread cubes.
Cook on high for 3 hours.

Source: Easy Crockpot
 
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