Ingredients
1½ lbs apples (5½ large apples), cored, sliced
1 tbsp. lemon juice
2 tsp. cinnamon, ground
½ tsp. nutmeg
¼ cup brown sugar or to taste
1½ tsp. stevia (3 pkts.)
1 cups apple cider
2 tbsp. cornstarch
Instructions
Spray the inside of the Crockpot with cooking Spray.
In the bowl of the Crockpot, add apples, lemon juice, cinnamon, nutmeg and sugars. Mix until mixture is all over the apples.
In a measuring cup add apple cider and cornstarch. Pour over the apples.
Set the apples on low and cook for 3 - 4 hours until apples are tender. Half way between cooking time, stir the apples.
Serve with ice cream or in yogurt, oatmeal or as a side dish with pork.
Source: PeanutButter And Peppers
1½ lbs apples (5½ large apples), cored, sliced
1 tbsp. lemon juice
2 tsp. cinnamon, ground
½ tsp. nutmeg
¼ cup brown sugar or to taste
1½ tsp. stevia (3 pkts.)
1 cups apple cider
2 tbsp. cornstarch
Instructions
Spray the inside of the Crockpot with cooking Spray.
In the bowl of the Crockpot, add apples, lemon juice, cinnamon, nutmeg and sugars. Mix until mixture is all over the apples.
In a measuring cup add apple cider and cornstarch. Pour over the apples.
Set the apples on low and cook for 3 - 4 hours until apples are tender. Half way between cooking time, stir the apples.
Serve with ice cream or in yogurt, oatmeal or as a side dish with pork.
Source: PeanutButter And Peppers