Crockpot Peach Dump Cake Recipe

Barbara G.

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Ingredients

2 14 1/2 oz Cans of Peach Pie Filling
1 t Lemon Juice
1 Yellow Cake Mix
1/2 c Pecans, Chopped
1/2 c Butter, Melted

Instructions

Spray crock pot with cooking spray
Pour in pie filling
Drizzle lemon juice on top
Mix together cake mix, melted butter and pecans in a bowl
Place mixture evenly over top of pie filling
Cover and cook on low for 4 hours or high for 2 hours

Source: Recipes That Crock
 
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