Ingredients
- 1/2 lb ground beef
- 1/2 lb sausage
- 1 onion -chopped
- 1 jar mushrooms-drained
- 16 oz jar pizza sauce
- 15 oz can Red Gold Diced Tomatoes with Basil Garlic and Oregano
- 2 cups shredded mozzarella cheese
- 12 oz pasta- cooked
- Brown sausage and beef with onion and drain.
- Add sauce, mushrooms and tomatoes and heat through.
- Layer half of your noodles in the crock and cover with half the sauce and half of your cheese.
- Repeat layers.
- Cover and cook on high for 30 minutes or low for one hour or until cheese melts.