1 pound ground beef
1 pound process American cheese
1 can (10 3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (10 ounces) frozen chopped broccoli, thawed
2 tablespoons salsa
Tortilla chips
In a skillet, brown beef; drain. Transfer to a crock pot. Add cheese, soup, broccoli and salsa; mix well. Cover and cook on low for 2-3 hours or until heated through, stirring after 1 hour. Serve with tortilla chips.
1 pound process American cheese
1 can (10 3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (10 ounces) frozen chopped broccoli, thawed
2 tablespoons salsa
Tortilla chips
In a skillet, brown beef; drain. Transfer to a crock pot. Add cheese, soup, broccoli and salsa; mix well. Cover and cook on low for 2-3 hours or until heated through, stirring after 1 hour. Serve with tortilla chips.