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  1. Barbara G.

    Easy Crockpot Appetizers: Cheesy Crockpot Reuben Dip

    1 cup sauerkraut, drained 1 (8 oz.) cream cheese 1 (6 oz.) shredded Swiss cheese 6 ounces diced corned beef 2 tbsp. Thousand Island Dressing Drain and rinse sauerkraut, mix with cream cheese and Swiss cheese in the slow cooker crockery insert. Add diced corned beef and Thousand Island dressing...
  2. Barbara G.

    Easy Crockpot Appetizers: Refried Bean Dip

    1 can (16 ounces) refried beans 1/4 teaspoon salt 1 cup shredded cheddar cheese or Mexican cheese blend 1 can (4 ounces) chopped green chile peppers 2 tablespoons taco sauce 1/2 cup chopped green onions tortilla chips In slow cooker combine beans with cheese, chile peppers, onions, salt, and...
  3. Barbara G.

    Easy Crockpot Appetizers: Crock Pot Rotel Dip with Ground Beef and Cheese

    1 pound lean ground beef 1 1/2 pounds Kraft Velveeta cheese 1 can (about 10 ounces) Ro-Tel Tomatoes with Chiles or a favorite salsa 1/4 cup finely chopped onion 1 can (4 ounces) chopped green chile peppers, mild, optional 1 can (4 ounces) sliced mushrooms, drained, optional Melt Velveeta cheese...
  4. Barbara G.

    Easy Crockpot Appetizers: Hearty Beef Dip Recipe

    8 ounces cream cheese, cubed 1/2 cup sour cream 1 jar (2 1/2 ounces) sliced dried beef, diced 2 tablespoons green onion, chopped 1/4 cup chopped pecans 1 clove garlic, finely minced Combine cream cheese and milk in greased Crock Pot. Cover and cook on LOW until cheese is melted, about 45...
  5. Barbara G.

    Easy Crockpot Appetizers: Honeyed Chicken Wings

    3 pounds chicken wings Salt and pepper, to taste 1 cup honey 1/2 cup soy sauce 2 tbsp. vegetable oil 2 tbsp. ketchup 1 garlic clove, minced Cut off and discard chicken wing tips. Cut each wing into 2 parts and sprinkle with salt and pepper. Combine remaining ingredients and mix well. Place...
  6. Barbara G.

    Easy Crockpot Appetizers: Little Smokies With Spicy Sauce

    2 pounds little smokies or mini hot dogs 1 1/2 cups ketchup 1/8 teaspoon ground allspice 1/4 teaspoon ground pepper 1/2 teaspoon salt 1 jar (about 12 ounces) apricot preserves 2 tablespoons brown sugar, packed 2 tablespoons wine vinegar, red or white In the slow cooker insert, stir together the...
  7. Barbara G.

    Easy Summer Crockpot Recipes: Turkey Breast With Yogurt-Cilantro Sauce

    Ingredients: 1 boneless turkey breast, about 2 1/2 pounds 1 onion, chopped 3 sprigs cilantro 3/4 cup low-sodium chicken broth 1/2 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons cornstarch 1/3 cup low-fat plain yogurt 1/4 cup chopped cilantro 6 cups mixed salad (optional) Directions...
  8. Barbara G.

    Easy Summer Crockpot Recipes: Boneless Pork from Ribs

    Ingredients: 1 can (14-ounce) beef broth 3 pounds boneless pork ribs 1 bottle (18-ounce) barbecue sauce Directions: Pour beef broth into the slow cooker and add the boneless ribs. Cook on high for four hours or until meat is tender enough to shred. Shred the meat. Return meat to the slow...
  9. Barbara G.

    Easy Summer Crockpot Recipes: Teriyaki Chicken Wings

    Ingredients: 3 to 4 pounds thawed chicken wings 1/4 cup soy sauce 1/4 cup sherry 1/4 cup honey 1 tablespoon hoisin sauce 1 tablespoon orange juice 2 cloves garlic, minced Directions: Place the wings in the slow cooker. Combine remaining ingredients then pour over the wings. Cook on high for...
  10. Barbara G.

    Easy Summer Crockpot Recipes: Chili Dogs

    Ingredients: 6 hot dogs, fully cooked 1 chopped onion, chopped 2 cloves garlic, minced 1 can (14-ounce) ready-to-eat chili 6 hot dog buns, split 2 tablespoons butter 1 1/2 cups shredded cheddar cheese Directions: Place the hot dogs, onions, and garlic in the slow cooker and top with chili...
  11. Barbara G.

    Easy Summer Crockpot Recipes: Lime Cilantro Chicken

    Ingredients: 4 boneless, skinless chicken breasts 2 teaspoons olive oil 1/4 cup lime juice 1/4 cup light or nonalcoholic beer 1 teaspoon minced or chopped garlic 1/4 cup chopped fresh cilantro, packed 1/4 teaspoon salt 1/2 teaspoon ground black pepper Directions: Coat the chicken breasts with...
  12. Barbara G.

    Easy Summer crockpot Recipes: Veggie Chili

    Ingredients: 1 cup carrots, diced 1/2 cup celery ribs, diced 1 medium-sized diced sweet onion Vegetable cooking spray 2 (eight-ounce) packages sliced fresh mushrooms 1 1/2 cups large zucchini, chopped 1 cup yellow squash, chopped 1 tablespoon chili powder 1 teaspoon dried basil 1 teaspoon...
  13. Barbara G.

    Easy Summer Crockpot Recipes: Seafood Pesto Pasta

    Ingredients: 3 cups frozen chopped broccoli 1 pound frozen bay scallops 3/4 pound frozen raw, peeled medium-size shrimp 2/3 cup low-sodium chicken broth 1/2 cup white wine 3 sprigs parsley 1 thick slice of onion 1 thick slice of lemon 1/2 pound angel hair pasta 7 tablespoons reduced-fat basil...
  14. Barbara G.

    Easy Summer Crockpot Recipes: Peach BBQ Pork

    3 pounds pork roast 1 bottle bbq sm peach salsa Place in crockpot and cook on low for 8 hours. This is great as the main course and it can also be added to sandwiches for a nice summer treat.
  15. Barbara G.

    Crockpot Dessert Recipes: Apple Cranberry Crisp

    Ingredients: 3 apples 1 cup cranberries 3/4 cup brown sugar 1/3 cup rolled quick oats 1/4 teaspoon salt 1 teaspoon cinnamon 1/3 cup butter, softened Directions:: 1. Peel, core and slice apples. Place apple slices and cranberries in crock pot. 2. Mix remaining ingredients in separate bowl...
  16. Barbara G.

    Crockpot Dessert Recipes: Apple-Coconut Crisp

    Ingredients: 4 large Granny Smith apples, peeled & coarsely sliced 1/2 cup sweetened flaked coconut 1 Tablespoon flour 1/3 cup brown sugar 1/2 cup butterscotch or caramel ice cream topping 1/2 teaspoon cinnamon 1/3 cup flour 1/2 cup quick rolled oats 2 Tablespoons butter or margarine...
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